In Conversation with Donna Hay
Recently returning from her latest book tour, join renowned food stylist, author and magazine editor, Donna Hay for lunch at Stokehouse on Friday 8th March 2019 as part of this years Melbourne Food & Wine Festival.
Experience a stunning menu curated by Stokehouse Head Chef, Ollie Hansford, alongside local wines and stimulating conversation with a discussion and Q&A led by Donna.
Join us for a three course menu, including canapés on arrival and wine for $125 per person.
To book your seat, head to the Melbourne Food & Wine website.