Father’s Day 2023
This year Executive Chef Jason Staudt and his talented team have designed a menu that showcases the very best of Stokehouse in both food and experience. For $185pp enjoy an array of shared snacks and a starter followed by choice of main, sides and a choice of dessert.
A culmination of Stokehouse signatures and specialty items will feature.
For anyone wishing to level-up their Stokehouse experience, optional upgrades of a shared crayfish main served with smoked anchovy butter and Ramarro farms pickled biquinho pepper is also available – simply select this upgrade when booking.
View the full menu, here.
Our dining room will be open all-day for reservations from 11:30am with our Father’s Day menu running exclusively all day, noting that no a-la-carte will be offered on this day. A children’s menu is also available, please add this to your reservation during the booking process. Make Dad’s day a memorable one, reserve your spot now.
*Please note, a 10% weekend surcharge applies to your final bill (not included in menu price).