Father’s Day Make-Away


Our doors remain closed, but a signature Stokehouse experience can still be had with our exclusive Father’s Day make-away box.

Treat yourself and your loved ones to a taste of Stokehouse with a lavish lockdown dining experience brought to you by Executive Chef Jason Staudt. Our very limited two-person Father’s Day box is available for $130 and includes 4 courses plus sides and optional add ons.
Each box is perfectly portioned for two and sold accordingly – (for example 3 guests would be allocated two boxes and so on.)

Please note, this is a fixed menu and we are not able to accommodate any dietary changes at this time. Our Father’s Day make-away box includes detailed preparation instructions and is designed for easy at home preparation with minimal cooking required.

Also available to elevate your at home Stokehouse experience is a tailored wine list curated by our wonderful Head Sommelier Wil Martin as well as select cocktails to finish at home.

Due to current restrictions, pick up only is available. To order your make-away box simply book and order using our reservations system.

Please book your box on your intended pickup day & time. Book for as many guests as will be dining with you at home. Available pickup times are Saturday (4/9) between 11am-2pm or Sunday between (5/9) between 11am-2pm.

See the full menu with optional ad ons here.

Pickup your special box from Stokehouse (30 Jacka Blvd, St Kilda) and enjoy refined luxury at home this Father’s Day