Make-Away: Online Ordering
Sample Stokehouse at home this spring. Make-away is here to stay at Stokehouse. We are excited to launch make-away online ordering for the duration of Victoria’s prolonged lockdown.
Create your perfect Stokehouse at home experience from our make-away menu including signature & seasonal dishes available as individual items or to build into a bespoke menu. Also available to elevate your Stokehouse sample is a selection from the Stokehouse wine and cocktail lists.
Executive Chef Jason Staudt’s iconic Whole Southern Crayfish Fettucine returns for Stokehouse make-away, ready for easy at home preparation. Pair the stunning dish with a ½ dozen oysters or our blanched asparagus with citrus butter and why stop there? Finish your meal with a stunning dessert of your choice from Group Pastry Chef Ash Smith. Our make-away dishes will come with detailed instructions and was mindfully designed for easy at home preparation.
Build your personal menu, finish at home and enjoy.
Make-away is available for venue pickup & delivery, Thursday – Saturday. Simply order online, select your pickup or delivery time and voila, your taste of Stokehouse awaits.
You can view the current menu offering by clicking here.