Stokehouse X Tolpuddle Vineyard Dinner

Join us for an exquisite night of wine at Stokehouse.

** This event is now sold out. To join our waitlist, please email us at ***

Wine-enthusiasts, we invite you to indulge in an evening of fine wine and flawless dining at Stokehouse on Wednesday 5th June with the distinguished Tolpuddle Vineyard. The special event will be hosted by Australia’s first Master of Wine, Michael Hill-Smith. Michael is a true champion of Australian Wine, as the Co-Founder of Shaw + Smith, Tolpuddle Vineyard and MMAD Vineyard, his contribution to the wine landscape is as impressive as it gets.

We are proud to be showcasing the very best of the Tolpuddle Vineyard Wines at this event.
The vineyard, nestled in the Coal River Valley wine region, Tasmania, has quickly become one of the most talked about vineyards in Australia, and was recently included in Halliday Wine Companion’s Top 100 Wineries in the country.

This special evening offers a a rare opportunity to learn from Michael, as he guides guests through three vintages of Tolpuddle Vineyard’s Chardonnay and Pinot Noir, sharing his insights on what makes their wines so unique. With 20 hectares of Chardonnay and Pinot Noir vines thriving in the region’s cool, dry climate, Tolpuddle Vineyard consistently delivers wines of exceptional quality, capturing the essence of the land in every bottle.

Tickets are limited and priced at $295pp, inclusive of a 4-course dining experience with matched wines. Enjoy a beautiful four-course menu from our Executive Chef Jason Staudt, designed to pair perfectly with each wine, featuring the highest quality seasonal produce, expertly matched and curated by Head Sommelier Wil Martin, making for a truly memorable experience.

View the full menu and wine pairings, here.

Secure your spot to the exclusive event now and prepare for an unforgettable evening of fine wine, exceptional food, and engaging conversation with Michael Hill-Smith MW.
We can’t wait to see you there.