Reservations

Standard lunch and dinner bookings are now available via our website only for all party sizes.

For event enquiries, please call our reservations team between 10am and 6pm or email info@stokehouse.com.au

Book here
Reservations

Standard lunch and dinner bookings are now available via our website only for all party sizes.

For event enquiries, please call our reservations team between 10am and 6pm or email info@stokehouse.com.au

Book here

Journal

Spring/Summer Menu

Our refreshed spring/summer menu has arrived. Executive Chef Jason Staudt has developed a truly stunning seasonal offering that heroes the best local produce and celebrates some Stokehouse favourites. Featuring playful

Spring/Summer Bookings

Stokehouse Spring & Summer bookings have opened and are available from November 15th. We cannot wait to welcome you back into our stunning dining room, it’s time to secure your

Outdoor Terrace Dining

Outdoor Terrace dining set to launch Thursday 28th October 2021 at Stokehouse. With outdoor dining set to commence in late October we are pleased to be launching semi-private group Terrace

Make-Away: Online Ordering

Sample Stokehouse at home this spring. Make-away is here to stay at Stokehouse. We are excited to launch make-away online ordering for the duration of Victoria’s prolonged lockdown. Create your

Father’s Day Make-Away

STOKEHOUSE IS BACK FOR FATHER’S DAY! Our doors remain closed, but a signature Stokehouse experience can still be had with our exclusive Father’s Day make-away box. Treat yourself and your

Bentley X Stokehouse for MFWF

In this very special dinner on August 25th, Nick Hildebrandt and Brent Savage from Sydney’s Bentley Restaurant & Bar team up with Executive Chef Jason Staudt and the team to bring the Bentley

Bottomless Champagne Bollinger

Back by popular demand, Bottomless Bollinger is here for two Saturdays in August. Join us by the beach to and indulge in 2 courses, plus a 2-hour Champagne Bollinger package,

Dry July at Stokehouse

Our Dry July line-up is in. Curated by our expert bar team, this offering has something for everyone. Whether you’re partaking in Dry July, or just want something less boozy,

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